KFC Style Zinger Burger
Recreate the iconic KFC Zinger Burger at home with crispy seasoned chicken, fresh toppings, and a tangy spread, all nestled within a soft bun.
Ingredients
- Thinly sliced boneless and skinless chicken breasts
- 1/2 cup of all-purpose flour
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1 tablespoon of dried oregano
- Salt and pepper as per your taste
- 2 eggs slightly beaten
- 2 tablespoons of olive oil for cooking
- 2 hamburger buns
- 2 tablespoons mayonnaise
- 2 slices of cheese your choice
- Lettuce and tomato for topping
- Optional Pickles and KFC sauce for serving.
Instructions
- Heat olive oil in a large skillet on medium heat.
- Mix flour, garlic powder, paprika, oregano, salt, and pepper in a shallow bowl. Dip chicken strips into the flour mixture, ensuring they are evenly coated on all sides.
- Dip each piece of yummy chicken into the beaten eggs to coat it lightly on both sides. Shake off any excess egg before placing it into the hot skillet.
- Cook the chicken by frying for 5 minutes on each side or until it turns golden brown and is thoroughly cooked.
- Toast the buns in a toaster oven until golden brown, which takes only a few minutes.
- Spread each side of the bun with mayonnaise and top one side with lettuce and tomato slices (optional: pickles). Take two cooked chicken strips and place them on the bottom half of the bun. Add slices of cheese on top of the chicken strips.
- Put both halves together and enjoy! Optional: serve with KFC sauce at your preference.
