Broccoli Keto Recipe
Ingredients
- 1 tbsp butter
- 4 cloves crushed or minced garlic
- 3 cups broccoli florets
- ½ cup raw bacon, 4 to 6 slices chopped into small chunks
- ½ tbsp garlic powder
- ½ tbsp crushed red pepper
- ½ cup shredded mozzarella or cheddar cheese or any other type of melted cheese
- 1 pinch salt and pepper to taste
- ¼ cup parmesan cheese
Instructions
- Preheat the oven to 400 degrees. On medium-high heat, in large bowl cook the bacon into chunks for 2 to 3 minutes or until it turns almost crispy.
- Add the butter, broccoli, garlic powder, garlic crushed pepper, black pepper, and a dash of salt to the same pan. Saute all these ingredients for 2 to 3 minutes until a pleasing aroma and fragrance emerge.
- Now add cheese and heavy cream to the cooked bacon.
- Transfer all the material into the preheated oven and bake it for 12 to 15 minutes until the cheese and broccoli get cooked and become bubbly and melted until it reaches the desired doneness.
- Serve this dish as a side or eat it as a main dinner or lunch dish.
Notes
You can also make the cheesy and creamy broccoli in an air fryer to make it more low-carb and keto-friendly.
So let’s dive for the cheesy broccoli in the air fryer.