The chicken salad, the jalapeno holly chicken salad chick recipe is an excellent essence to your meal.

Being health conscious, salads are the most popular choice for healthy, balanced, and nutritious intake. It contains the perfect amount of spices with a crunch of crackers per your preference.

By the term jalapeno, you might think the salad will be super spicy, but check out the chicken salad with jalapeno Holly. It is a perfect blend of spices and will make you like it.

Let me make the process more convenient by providing a detailed, easy jalapeno holly chicken salad chick in the next section. The recipe is personally tried and assured by myself.

Key Ingredients for the Jalapeno Chicken Salad

I use the following ingredients for jalapeno holly chicken salad;

Two cups of shredded chicken (should be cooked appropriately, and rotisserie chicken works well for this salad)
One and a half cups of mayonnaise
One by fourth cup of celery (diced)
1 or 2 finely chopped jalapenos (you can add it as per your taste)
Chopped and fresh cilantro
Lime juice one tablespoon
Salt and pepper as per your taste
Sour cream
A large pot and food processor
Hand mixer and mixing bowl

Directions

Following my method, you must cook your chicken correctly and then shred it to prepare your jalapeno holly chicken salad. If you use Rotisserie chicken, you must remove the meat from the bonds and boil it for shredding.

Along with preparing the chicken, you must also prepare your vegetables. You can add your favorite vegetables.

For that, add celery and chop the jalapenos. It should be limited to your taste preference. If you have a cylinder, you can also chop it to add fresh flavor.

In another bowl, prepare the dressing for your salad. Add credit chicken to a mixing bowl, then put celery, jalapenos, and cilantro.

Afterward, in a simple jalapeno chicken salad, use mayonnaise and lime juice in the same bowl’s source element. For this, you can also add sour cream to add a more creamy texture or balance the flavor of jalapenos. Later on, season salt and pepper on the salad and mix it well for a fine.

For mixing, you can use a spoon thoroughly and ensure that the dressing is evenly coated in the chicken and the vegetables you added.

To find the best salad taste, I recommend refrigerating this chick salad for 30 minutes before serving. I assure you that it will enhance the flavor to a greater extent. After that, you can serve your jalapeno Holly chicken salad with crackers. If not, then you can also serve it as a sandwich filling.