This Burger King Hershey Pie recipe is made with a chocolate wafer pie crust, a layer of cream cheese filling, a layer of chocolate pudding, and a topping of Cool Whip and chocolate chips.
It is an easy, no-bake dessert perfect for kids and adults alike.
The chocolate wafer pie crust provides a crunchy base for the pie, while the cream cheese filling adds a rich and creamy flavor. Besides, the chocolate pudding layer is the perfect way to satisfy your chocolate cravings, and the Cool Whip topping adds a light and fluffy touch.
For beginners, BK Hershey Pie is easy to follow; even beginner cooks can make it in an hour. It is also a no-bake Burger King Hershey pie so that you can make it even on the hottest summer days.
And because it is made with readily available ingredients at most grocery stores, you can make it anytime you crave a delicious and easy dessert.
Why Do I Love This Recipe?
I love this Burger King Hershey Pie recipe because it is easy to make and always delicious. It is also a no-bake recipe, perfect for hot summer days. I also love the chocolate wafer crust, cream cheese filling, and chocolate pudding. It is an ideal dessert for any occasion.
Here are some additional reasons why you might love the Burger King Hershey Pie:
- It is a nostalgic dessert that reminds many people of their childhood.
- It is a crowd-pleaser that is sure to be enjoyed by people of all ages.
- It is relatively inexpensive to make.
- It is a versatile dessert that can be customized to your liking. For example, you can use different types of pudding mix, and toppings, or even add a layer of chocolate ganache to the top of the pie.
You can eat this at lunchtime whether you are waiting for the Burger King lunch time menus.
Ingredients Required for Burger King Hershey Pie
To make a homemade Burger King Hershey Pie, you will need the following ingredients:
- 1 chocolate wafer pie crust
- 1 (8-ounce) package cream cheese, softened
- 3/4 cup powdered sugar
- 1/2 cup Cool Whip, thawed
- 1 teaspoon vanilla extract
- 1 (3.5-ounce) package chocolate instant pudding mix
- 1 1/2 cups milk
- 8 ounces Cool Whip, thawed, for topping
- 1/2 cup Hershey’s chocolate chips, for garnish
How to Make Homemade Burger King Hershey Pie
The Burger King Hershey Pie is a delicious and easy-to-make dessert for any occasion. However, the Burger King Hershey pie is made with a chocolate wafer pie crust, a layer of cream cheese filling, a layer of chocolate pudding, and a topping of Cool Whip and chocolate chips.
Therefore, to make a BK hershey pie you can gather all of the ingredients: 1 chocolate wafer pie crust, 1 (8-ounce) package cream cheese, softened, 3/4 cup powdered sugar, 1/2 cup Cool Whip, thawed, 1 teaspoon vanilla extract, 1 (3.5-ounce) package chocolate instant pudding mix, 1 1/2 cups milk, 8 ounces Cool Whip, thawed, for topping, and 1/2 cup Hershey’s chocolate chips, for garnish.
So, have you gathered all the ingredients?
Once you have gathered all the ingredients, you can start making the Burger King recipe Hershey Pie by beating the cream cheese, powdered sugar, and Cool Whip together until smooth. Stir in the vanilla extract. Spread the cream cheese mixture into the bottom of the pie crust.
Which bowl should I mix the cream cheese, powdered sugar, and Cool Whip? Mix the cream cheese, powdered sugar, and Cool Whip in a medium bowl. This will give you enough room to beat the ingredients until they are smooth and creamy.
Pour the pudding mixture over the cream cheese layer in the pie crust. Spread the remaining Cool Whip on top of the pudding layer. Garnish with chocolate chips on this easy Burger King Hershey pie.
Refrigerate the pie for at least 2 hours before serving.
This recipe is easy to follow and can be made with readily available ingredients at most grocery stores. It is also a no-bake recipe, perfect for those hot summer days.
Nutrition Value (per slice)
- Calories: 350
- Fat: 20g
- Saturated Fat: 12g
- Cholesterol: 30mg
- Sodium: 250mg
- Carbohydrates: 40g
- Sugar: 30g
- Protein: 5g
Burger King Hershey Pie Recipe
Ingredients
- 1 chocolate wafer pie crust
- 1 8-ounce package cream cheese, softened
- 3/4 cup powdered sugar
- 1/2 cup Cool Whip thawed
- 1 teaspoon vanilla extract
- 1 3.5-ounce package of chocolate instant pudding mix
- 1 1/2 cups milk
- 8 ounces Cool Whip thawed, for topping
- 1/2 cup Hershey’s chocolate chips for garnish
Instructions
- Beat the cream cheese, powdered sugar, and 1/2 cup Cool Whip in a medium bowl until smooth. Stir in the vanilla extract.
- Spread the cream cheese mixture into the bottom of the pie crust.
- Whisk together the pudding mix and milk in a large bowl until smooth.
- Pour the pudding mixture over the cream cheese layer in the pie crust.
- Spread the remaining 8 ounces of Cool Whip on the pudding layer.
- Garnish with chocolate chips.
- Refrigerate for at least 2 hours before serving.
How Much Time Will You Need To Make Burger King Hershey Pie?
| Preparation Time | Resting Time | Total Time |
| 15 Minutes | 1 Hour | 1 Hour 15 Minutes |
More FAQs
What is the best way to garnish the pie with chocolate chips?
Sprinkle the chocolate chips evenly over the Cool Whip topping.
How long should I refrigerate the pie before serving?
Refrigerate the pie for at least 2 hours before serving. This will give the pie time to set and the flavors to meld together.
Does Hershey Pie Have Milk?
The Burger King Hershey Pie recipe calls for milk in the pudding layer. You can substitute almond or soy milk for regular milk if you want a dairy-free version.