25 Best Keto Cookie Recipes To Make At Home

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Following a keto diet doesn’t mean giving up on delicious treats like cookies. In fact, there are numerous mouthwatering keto-friendly cookie recipes that you can easily make at home. Whether you prefer chocolatey, nutty, or fruity flavors, we’ve got you covered.

1. Almond Butter Chocolate Chip Cookies

  • Recipe: Mix almond butter, erythritol, an egg, vanilla extract, baking soda, and sugar-free chocolate chips. Bake until golden.

2. Coconut Macaroons

  • Recipe: Combine shredded coconut, egg whites, erythritol, vanilla extract, and a pinch of salt. Shape into small mounds and bake until lightly golden.

3. Peanut Butter Cookies

  • Recipe: Mix natural peanut butter, erythritol, an egg, vanilla extract, and a pinch of salt. Form into balls, flatten with a fork, and bake until golden.

4. Lemon Poppy Seed Cookies

  • Recipe: Blend almond flour, erythritol, lemon zest, poppy seeds, melted butter, lemon juice, and baking powder. Bake until lightly browned.
Keto Cookie Recipes

5. Chocolate Avocado Cookies

  • Recipe: Combine mashed avocado, cocoa powder, almond flour, erythritol, an egg, vanilla extract, and sugar-free chocolate chips. Bake until firm.

6. Pumpkin Spice Cookies

  • Recipe: Mix almond flour, erythritol, pumpkin puree, melted butter, pumpkin spice, vanilla extract, and a pinch of salt.

7. Cinnamon Butter Cookies

  • Recipe: Blend almond flour, erythritol, melted butter, cinnamon, vanilla extract, and baking powder. Roll into balls, flatten, and bake until crispy.

8. Raspberry Thumbprint Cookies

  • Recipe: Combine almond flour, erythritol, melted butter, vanilla extract, and a pinch of salt. Shape into cookies, make an indentation, fill with sugar-free raspberry jam, and bake until golden.

25 Of The Best Keto Cookie Recipes - Low Carb Yum

9. Chocolate Walnut Cookies

  • Recipe: Mix almond flour, cocoa powder, erythritol, melted butter, an egg, vanilla extract, chopped walnuts, and a dash of salt. Bake until set.

10. Matcha Green Tea Cookies

  • Recipe: Blend almond flour, erythritol, matcha green tea powder, melted coconut oil, vanilla extract, and baking powder. Shape into cookies and bake until slightly golden.

11. Snickerdoodle Cookies

  • Recipe: Combine almond flour, erythritol, softened butter, an egg, vanilla extract, and a mixture of cinnamon and erythritol for rolling. Bake until the edges are golden.

12. Almond Joy Cookies

  • Recipe: Mix almond flour, erythritol, melted coconut oil, shredded coconut, sugar-free chocolate chips, chopped almonds, and a pinch of salt. Bake until golden.

13. Gingerbread Cookies

  • Recipe: Blend almond flour, erythritol, ginger, cinnamon, nutmeg, melted butter, molasses extract, and baking powder. Shape into gingerbread figures and bake until firm.

14. Blueberry Cheesecake Cookies

  • Recipe: Combine almond flour, erythritol, softened cream cheese, an egg, vanilla extract, fresh blueberries, and a dash of baking powder. Bake until lightly golden.

15. Hazelnut Chocolate Cookies (continued):

  • Recipe: Mix hazelnut flour, erythritol, melted butter, cocoa powder, an egg, vanilla extract, chopped sugar-free chocolate, and a pinch of salt. Bake until crisp on the edges.

16. Salted Caramel Pecan Cookies

  • Recipe: Combine almond flour, erythritol, melted butter, sugar-free caramel extract, chopped pecans, and a sprinkle of sea salt. Shape into cookies and bake until golden.

17. Mint Chocolate Chip Cookies

  • Recipe: Blend almond flour, erythritol, melted butter, mint extract, sugar-free chocolate chips, and baking powder. Bake until it turns lightly browned.

18. Orange Cranberry Cookies

  • Recipe: Mix almond flour, erythritol, orange zest, dried cranberries, melted butter, vanilla extract, and a pinch of salt. Shape into cookies and bake until golden.

19. White Chocolate Macadamia Nut Cookies

  • Recipe: Combine almond flour, erythritol, melted butter, sugar-free white chocolate chips, chopped macadamia nuts, an egg, and vanilla extract. Bake t

20. Coconut Lime Cookies

  • Recipe: Blend almond flour, erythritol, shredded coconut, lime zest, melted butter, lime juice, and a dash of baking powder. Shape into cookies and bake until lightly browned.

21. Espresso Chocolate Chunk Cookies

  • Recipe: Mix almond flour, erythritol, espresso powder, melted butter, sugar-free chocolate chunks, an egg, and vanilla extract. It will make you make Espresso chocolate cookies, and you have to bake them until set and slightly crispy.
Espresso Chocolate Chunk Cookies

22. Maple Pecan Cookies

  • Recipe: Combine almond flour, erythritol, chopped pecans, melted butter, sugar-free maple syrup, vanilla extract, and a pinch of salt. Shape into cookies and bake until golden.

23. Almond Joy Macaroons

  • Recipe: Blend almond flour, erythritol, shredded coconut, chopped almonds, melted butter, sugar-free chocolate chips, and a dash of almond extract. Bake until lightly toasted.

24. Chai Spice Cookies

  • Recipe: Mix almond flour, erythritol, chai spice mix (cinnamon, ginger, cardamom, cloves), melted butter, vanilla extract, and baking powder. Shape into cookies and bake until fragrant.

25. Peanut Butter Chocolate Thumbprint Cookies

  • Recipe: To make, a peanut butter chocolate thumbprint cookies, you should combine almond flour, erythritol, natural peanut butter, melted butter, sugar-free chocolate chips, and a pinch of salt. Shape into cookies, make an indentation, fill with a chocolate chip, and bake until golden.

Which Gulten-Free Flour is Best for Cookies?

When baking gluten-free cookies, several types of flour can be used as a substitute for traditional wheat flour.

The best gluten-free keto flour for cookies depends on various factors, including texture, taste, and the individual’s specific dietary needs. Here are a few popular gluten-free flours that work well for cookies:

Almond Flour

Almond flour is made from finely ground-blanched almonds. It adds a subtly nutty flavor and a moist, tender texture to cookies. Almond flour is often combined with other gluten-free flour to achieve the desired consistency.

Coconut Flour

Coconut flour is made from dried and ground coconut meat. It absorbs more liquid than other flours, typically used in smaller quantities or combined with other flours. Coconut flour imparts a delicate coconut flavor and adds a light and airy texture to cookies.

Oat Flour

Oat flour is made by grinding gluten-free oats. It has a slightly sweet and nutty flavor and works well in many keto cookie recipes.

Make sure to choose certified gluten-free oats if you have a severe gluten intolerance or celiac disease, as some oats can be cross-contaminated with gluten during processing.

Rice Flour

Rice flour is made from finely ground rice. It has a neutral flavor and a fine texture, which makes it suitable for cookies.

Remember that rice flour can have a slightly gritty texture in baked goods, so it is often used with other gluten-free flour.

Cassava Flour

Cassava flour is made from the root of the cassava plant. It is a versatile gluten-free flour in various baked goods, including cookies. Cassava flour provides a light and fluffy texture and has a mild flavor.

Gluten-Free Flour Blends

Many commercially available gluten-free flour blends are specifically formulated for baking.

These blends often combine a variety of gluten-free flours to mimic the texture and taste of traditional wheat flour. They can be convenient and provide good results in cookie recipes.

Conclusion

With these 25 keto cookie recipes, you have many options to satisfy your sweet tooth while staying true to your ketogenic lifestyle.

From classic flavors like chocolate chip and peanut butter to unique combinations like coconut lime and keto chai, there’s a keto cookie for every taste preference. So, prepare your baking supplies, choose a recipe that tempts your palate, and enjoy these homemade keto cookies guilt-free!

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